Tasty Tuesday – Soups & Stews for Winter Days

Time to break out the soup pots and crocks to fill with steaming goodness!  Root vegetables, rejuvenating stock, noodles and pasta, thick gravy, rich beans and lentils – all the ingredients to keep it warm inside while the snow is falling outside.

Soup is the perfect opportunity to get veggies and healthful spices into the family AND fill the house with wonderful aromas. Hearty stews are the recipes I dig for when the snow is piling up and I want something rich and filling!

We checked our favorite bloggers for the best in Soups and Stews for Tasty Tuesday inspiration …

Beer, cocoa and brown sugar are just a few of the ingredients in this Winter Vegetable Beef Stew from Coconut and Lime – YUM!

New Mexican Stew with Ground Turkey and Green Chiles from Gluten Free Goddess is minus the gluten and plus the flavor!  A few tweaks and you can even have a vegan friendly stew!

A taste of the exotic with Georgia Pellegrini’s Moroccan Lamb AND Beef Stew -Per Georgia:  “perfect for the really cold months and for large gatherings when you have a lot of people to feed”!

Chicken makes a great base for stews as well, as demonstrated by Martha Stewart’s Mediterranean Chicken Stew, deliciously paired with escarole and cous-cous!

Soups are quite possibly one of my most-favorite dishes in the world – I love making them, doing the prep work, inhaling the scrumptious aromas and then scooping each infused bite into my mouth …. heaven!  Here are a few to tantalize you on a cold day!

Share with us what your favorite soup or stew recipe is!  Meat?  Veggie?  What is the best accompaniment?

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Happy Tasty Tuesday and STAY WARM!

 

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